Date & Time
Tuesday, September 17, 2024, 6:30 PM - 9:30 PM
Session
A Dinner and Conversation at Resident
The newest concept in fine dining focuses on diversity
Featuring Brian Mommsen, Founder and CEO, Resident and Nancy Nguyen, Head Chef, Resident
Feature
Single Session, Drinks Included, Food Included
Description
Fine dining has long been plagued by a lack of diversity among chefs—and Resident is aiming to change that. The dining concept that hosts pop-up dinners in a variety of luxury penthouses, town houses, and private clubs throughout New York City is on a "mission to empower the culinary community." Hear from Resident CEO Brian Mommsen and chefs Nancy Nguyen and Deborah Jean on why championing diversity and representation is not only a core value for the company, it's critical to its growth.
Session Type
Taste of Innovation
Theme
Leadership and Inclusion
Speakers
Address
253 West 28th Street, New York, NY 10001